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Update frequency for GRIN data #12
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thanks- for our future reference, a possibly relevant subset of stations with contact info taken from https://www.ars-grin.gov/npgs/sitelist.html USDA, ARS Phone: (217) 244-4346 E-Mail: soy@ars-grin.gov Repository Home Page Contact: Randall Nelson (Soybean) randall.nelson@ars.usda.gov USDA, ARS, WRPIS Phone: (509) 335-1502 E-Mail: w6@ars-grin.gov Repository Home Page Contacts: Vicki Bradley (Cool Season Grasses & Safflower) vicki.bradley@ars.usda.gov USDA-ARS, Western Regional Plant Introduction Station Phone: (509) 335-1502 Repository Home Page Contact: Clare Coyne (Pea, Cool Season Food Legumes) clarice.coyne@ars.usda.gov USDA, ARS Phone: (770) 228-7254 E-Mail: s9@ars-grin.gov Repository Home Page Contacts: Melanie Harrison (Warm Season Grasses, Peanuts) melanie.harrison@ars.usda.gov Desert Legume Program Phone: (520) 647-2460 E-Mail: dleg@ars-grin.gov Repository Home Page Contact: Mathew B. Johnson (Legumes) mjohnson@ag.arizona.edu |
This comment came from the Germplasm short course I gave at ISU with GRIN-Global curator in the audience.
--GRIN-Global is updated whenever the curator adds more data. The GRIN-Global curator recommend that we contact the legume curators (soybeans in Urbandale, cool-season legumes in Oregon) to determine how often the curators edit/change data for those species.
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