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Chili Cheese Rice Casserole.md

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Main Dishes

Chili Cheese Rice Casserole

  • 350 degrees
  • 9" x 9" or 8" x 8" pan
  • Serves: 4
  • Cook Time: 25 - 35 min

Ingredients

  • 6 oz. shredded Monterey Jack cheese
  • 8 oz. mild cheddar cheese
  • 1 - 7 oz. can diced green chilies
  • 2 tablespoons flour
  • 1/3 cup milk
  • 4 eggs
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

Directions

Spray bottom of casserole pan. Spread 2/3 of cheese on bottom of casserole pan. Spread chilies. To milk whisk eggs, salt, pepper, then flour. Pour over top of chilies. Bake at 350 degrees for 25 to 35 min.