apple-shortbread-pie.json

{
    "directions": [
        "Preheat oven to 400 degrees F (200 degrees C.)",
        "Sift four, 1/2 cup sugar and salt into a large bowl. Cut in butter until mixture resembles coarse crumbs. Fold in egg yolks (mixture will be crumbly). Remove 1/4 of mixture, and set aside. Press remainder onto bottom and sides an 8 inch tart shell or pie pan.",
        "In a large bowl, combine apples, brown sugar, 1 tablespoon flour, cinnamon and nutmeg. Place apples into crust, and sprinkle reserved crumb mixture evenly over top.",
        "Place pie on a baking sheet, and bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking 20 minutes, or until top is golden brown and filling is bubbling."
    ],
    "ingredients": [
        "2 cups all-purpose flour",
        "1/2 cup white sugar",
        "1/4 teaspoon salt",
        "3/4 cup chilled butter, diced",
        "2 egg yolks, beaten",
        "1 1/4 pounds Golden Delicious apple - peeled, cored and cut into 1/4 inch slices",
        "1/4 cup light brown sugar, packed",
        "1 tablespoon all-purpose flour",
        "1/2 teaspoon ground cinnamon",
        "1/2 teaspoon ground nutmeg"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Apple Shortbread Pie",
    "url": "http://allrecipes.com/recipe/37260/apple-shortbread-pie/"
}