baja-style-fish-tacos.json

{
    "directions": [
        "Make a marinade by whisking together the tequila, lime juice, water, 2 tablespoons salt, turbinado sugar, and 1 tablespoon chili powder in a large bowl. Set aside 1/4 cup of the marinade. Add the cod to the remaining marinade; cover and set aside.",
        "Stir together the reserved 1/4 cup marinade, black beans, and jalapeno; set aside.",
        "Mix together the mayonnaise, sour cream, 1 tablespoon chili powder, cider vinegar, 1/2 teaspoon salt, sugar, and green onions in a large bowl. Add the coleslaw mix and green onion and mix until coated; set aside.",
        "Mix together the flour, 1 tablespoon chili powder, baking soda, and 2 teaspoons salt in a shallow dish. Remove pieces of cod from the marinade, shake off the marinade, and coat in the flour mixture.",
        "Heat the oil in a heavy skillet to 375  degrees F (190 degrees C). Gently lie the coated fish in the skillet without crowding the pieces. Cook in the hot oil, turning once, until browned on all sides, 5 to 7 minutes.",
        "While frying the cod, heat the black bean mixture in a saucepan over medium heat. Heat the reserved marinade in a separate small saucepan over medium-low heat.",
        "Assemble tacos by placing fish in the center of tortilla; top with coleslaw, black beans, and any other desired toppings. Drizzle some of the heated marinade over the fillings and fold the tortilla to close."
    ],
    "image": "https://images.media-allrecipes.com/userphotos/250x250/660035.jpg",
    "ingredients": [
        "1/2 cup tequila",
        "1/2 cup fresh lime juice",
        "1/2 cup water",
        "2 tablespoons kosher salt",
        "2 tablespoons turbinado sugar",
        "1 tablespoon chili powder",
        "2 pounds cod fillet, cut into 3- by 1-inch strips",
        "1 cup canned black beans, rinsed and drained",
        "1 jalapeno pepper, seeded and minced (optional)",
        "1/2 cup mayonnaise",
        "1/2 cup sour cream",
        "1 tablespoon chili powder",
        "1 teaspoon cider vinegar",
        "1/2 teaspoon kosher salt",
        "1 teaspoon sugar",
        "1 (12 ounce) package coleslaw mix",
        "1 tablespoon chopped green onions",
        "1 cup all-purpose flour",
        "1 tablespoon chili powder",
        "1 tablespoon baking soda",
        "2 teaspoons kosher salt",
        "1 cup oil for deep frying",
        "9 corn or flour tortilla"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Baja-Style Fish Tacos",
    "url": "http://allrecipes.com/recipe/79414/baja-style-fish-tacos/"
}