basil-pesto-almonds.json

{
    "directions": [
        "Preheat the oven to 225 degrees F. Line a large baking sheet with parchment paper and set aside. Combine the egg whites and basil in a blender; process on low speed until mixture is pureed. Toss egg white mixture with the almonds. Drain in a colander. Stir together cheese, salt and garlic powder in a medium bowl. Add drained almonds and toss to coat.",
        "Place almonds in a single layer on prepared baking sheet. Bake for 1 hour, stirring every 15 minutes. Cool completely and store in an airtight container."
    ],
    "ingredients": [
        "2 egg whites",
        "1/4 cup packed whole basil leaves",
        "2 cups whole natural almonds",
        "1/4 cup freshly grated Parmesan cheese",
        "1 teaspoon salt",
        "1/2 teaspoon garlic powder"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Basil-Pesto Almonds",
    "url": "http://allrecipes.com/recipe/215366/basil-pesto-almonds/"
}