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blueberry-summer-squash-bread.json
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blueberry-summer-squash-bread.json
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{
"directions": [
"Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch bread pan.",
"Whisk squash, honey, blueberry syrup, oil, egg, and vanilla extract together in a bowl. Mix all-purpose flour, whole wheat flour, baking soda, baking powder, and salt together in a separate bowl; add blueberries and walnuts. Stir flour mixture into squash mixture just until combined; pour into prepared bread pan.",
"Bake in the preheated oven until the top is brown and a toothpick inserted in the center comes out clean, about 1 hour."
],
"ingredients": [
"1 1/2 cups grated yellow squash",
"1/2 cup honey",
"1/2 cup blueberry syrup (such as Stonewall Kitchen\u00ae Wild Maine)",
"1/2 cup vegetable oil",
"1 egg",
"1/2 teaspoon vanilla extract",
"1 cup all-purpose flour",
"1/2 cup whole wheat flour",
"1 teaspoon baking soda",
"1/2 teaspoon baking powder",
"1/2 teaspoon salt",
"1/2 cup blueberries",
"1/2 cup chopped walnuts"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Blueberry Summer Squash Bread",
"url": "http://allrecipes.com/recipe/242390/blueberry-summer-squash-bread/"
}