creamy-cheese-pie.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "To Make Crust: In a small bowl, mix together crushed graham crackers and melted butter or margarine. Press mixture into bottom and sides of a 9 inch pie pan.",
        "To Make Filling: In a medium mixing bowl whip cream cheese until fluffy. Beat in 3/4 cup sugar, then add eggs, 2 teaspoons vanilla extract, and lemon juice. Mix until smooth. Pour into crust.",
        "Bake in preheated oven for 15 to 20 minutes, until set around edges. Remove and cool 5 minutes.",
        "To Make Topping: Mix together sour cream, 3 1/2 tablespoons sugar, and 1 teaspoon vanilla. Spread over top of pie and return to oven for 10 minutes. Chill at least 5 hours before serving."
    ],
    "ingredients": [
        "10 graham crackers, crushed",
        "1/4 cup butter, melted",
        "4 (3 ounce) packages cream cheese, softened",
        "3/4 cup white sugar",
        "2 eggs, beaten",
        "2 teaspoons vanilla extract",
        "1/2 teaspoon lemon juice",
        "1 cup sour cream",
        "3 1/2 tablespoons white sugar",
        "1 teaspoon vanilla extract"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Creamy Cheese Pie",
    "url": "http://allrecipes.com/recipe/15900/creamy-cheese-pie/"
}