hamburger-potato-casserole.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "In a medium skillet over medium heat, brown the ground beef; drain fat.",
        "In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste.",
        "Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender. Top with Cheddar cheese, and continue baking until cheese is melted."
    ],
    "ingredients": [
        "1 pound lean ground beef",
        "3 cups peeled and thinly sliced potatoes",
        "1 (10.75 ounce) can condensed cream of mushroom soup",
        "1/2 cup chopped onion",
        "3/4 cup milk",
        "salt to taste",
        "freshly ground pepper, to taste",
        "1 cup shredded Cheddar cheese"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Hamburger Potato Casserole",
    "url": "http://allrecipes.com/recipe/26609/hamburger-potato-casserole/"
}