marinated-pork-strips.json

{
    "directions": [
        "In a medium dish or bowl, mix together soy sauce, sugar, onion, garlic, ginger, sesame seeds, and oil.  Add pork, and turn to coat.  Cover, and refrigerate for 3 hours, turning and basting often.",
        "Preheat oven to 375 degrees F (190 degrees C).",
        "Remove pork from marinade, reserving marinade, and transfer to a lightly greased 9x13 inch baking dish. Bake for 45 minutes. Cut into 1/4 inch thick slices.",
        "While the meat is roasting, boil reserved marinade for 3 to 5 minutes. Serve with pork strips."
    ],
    "image": "https://imagesvc.meredithcorp.io/v3/mm/image?q=85&c=sc&poi=face&w=320&h=168&url=https%3A%2F%2Fimages.media-allrecipes.com%2Fuserphotos%2F3012.jpg",
    "ingredients": [
        "\u00bd cup soy sauce",
        "3 tablespoons white sugar",
        "2 tablespoons minced onion",
        "2 cloves garlic, minced",
        "2 teaspoons ground ginger",
        "\u00bc cup sesame seeds",
        "2 tablespoons vegetable oil",
        "1 pound pork tenderloin"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Marinated Pork Strips",
    "url": "http://allrecipes.com/recipe/14832/marinated-pork-strips/"
}