mulligatawny-soup-iii.json

{
    "directions": [
        "Melt butter in large saucepan.  Add onion, carrot, celery, pepper, apple, and chicken.  Cook until browned.",
        "Stir in flour, curry powder, mace, cloves, parsley, and tomatoes.  Cover, and simmer 1 1/2 hours.",
        "Take chicken out, set aside, and strain vegetables from broth.  Return chicken to pot.",
        "Using a food mill, puree vegetables.  Return to soup.  Season to taste with salt and pepper.",
        "Add rice and boiling white stock.  Serve."
    ],
    "ingredients": [
        "1/4 cup butter",
        "1/4 cup sliced onion",
        "1/4 cup sliced carrots",
        "1/4 cup chopped celery",
        "1/4 cup chopped green bell pepper",
        "1 apple - peeled, cored and sliced",
        "1 cup chopped chicken breast meat",
        "1/4 cup all-purpose flour",
        "1 teaspoon curry powder",
        "1/4 teaspoon chopped fresh mace",
        "4 whole cloves",
        "1 tablespoon chopped fresh parsley",
        "1 cup stewed tomatoes",
        "salt and pepper to taste",
        "1 cup cooked white rice",
        "5 cups beef stock"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Mulligatawny Soup III",
    "url": "http://allrecipes.com/recipe/13259/mulligatawny-soup-iii/"
}