noemis-tropical-ice-cream.json

{
    "directions": [
        "Blend bananas, jackfruit pods, and cream in a blender until jackfruit is mostly chopped into small pieces.",
        "Combine coconut milk and sugar together in a saucepan over low heat; cook and stir until sugar is dissolved, 5 to 10 minutes. Remove saucepan from heat and stir the banana mixture into the coconut milk mixture. Stir vanilla extract and sea salt into coconut milk mixture.",
        "Pour 1/2 of the coconut milk-banana mixture into a blender. Cover and hold lid down; pulse a few times before leaving on to blend until smooth. Pour blended mixture into a long rectangular pan or glass tray. Repeat blending the remaining coconut-banana mixture until smooth; pour into the pan. Stir flaked coconut into pureed coconut-banana mixture. Cover pan with a lid or aluminum foil and place in the freezer, stirring 1 time every hour, for 5 hours."
    ],
    "ingredients": [
        "2 ripe bananas",
        "4 pods fresh jackfruit",
        "2 cups heavy whipping cream",
        "1 (14 ounce) can coconut milk",
        "1 cup white sugar",
        "1 teaspoon vanilla extract",
        "1/2 teaspoon sea salt",
        "1/2 cup sweetened flaked coconut"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Noemi's Tropical Ice Cream",
    "url": "http://allrecipes.com/recipe/238268/noemis-tropical-ice-cream/"
}