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"Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain and run under cold water to cool.",
"Combine pasta, spinach, romaine lettuce, and peaches in a large bowl; add poppy seed dressing and toss to coat. Top salad with chicken."
],
"ingredients": [
"1 cup farfalle (bow tie) pasta",
"10 ounces spinach",
"1 head romaine lettuce, roughly torn",
"2 peaches - peeled, pitted, and diced, or more to taste",
"3/4 cup poppy seed dressing (such as Briannas\u00ae)",