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"Line a 9 inch pie pan with crust. Place peaches in the unbaked pie shell.",
"Cream together the sugar and butter or margarine. Add the egg, flour, and vanilla; mix together completely. Spread this mixture over the top of the peaches.",
"Bake at 300 degrees F (150 degrees C) for 1 hour."
],
"ingredients": [
"1 cup white sugar",
"1/3 cup butter",
"1/3 cup all-purpose flour",
"1 egg",
"1 teaspoon vanilla extract",
"3 cups fresh peaches - pitted, skinned, and sliced",