popcorn-soup-corn-chowder.json

{
    "directions": [
        "Saute onion in butter with parsley flakes until onion is tender, about 8 minutes.",
        "Sprinkle flour over mixture and stir (will be lumpy). Slowly stir in the half and half until smooth and creamy. Add corn and cook until slightly thickened, about 5 minutes.",
        "Add salt and pepper to taste. To serve, ladle into bowls and garnish with popped corn."
    ],
    "ingredients": [
        "1/2 cup butter",
        "1 onion, chopped",
        "1 tablespoon dried parsley",
        "1/4 cup all-purpose flour",
        "2 quarts half-and-half cream",
        "2 (15.25 ounce) cans whole kernel corn",
        "salt to taste",
        "ground black pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Popcorn Soup (Corn Chowder)",
    "url": "http://allrecipes.com/recipe/13142/popcorn-soup-corn-chowder/"
}