sweet-potato-kale-and-sausage-bake-w.json

{
    "directions": [
        "Preheat the oven to 350 degrees F. Line a 9-inch square baking dish with Reynolds Wrap\u00ae Aluminum Foil. Grease the foil and set aside.",
        "Heat the olive oil in a large pan over high heat. Add the sweet potatoes and Italian sausage. Stir to coat. Cook for a few minutes until starting to brown and then move everything around. Repeat until the sweet potatoes and sausage both have golden brown exteriors.",
        "In a bowl, combine the sweet potato and sausage mixture with the kale. Transfer to the lined baking dish.",
        "Bring a 1/2 cup milk to a low boil and then lower the heat to simmer. Whisk in the flour and remaining 1/4 cup milk to form a thick paste. Add the broth, whisking to keep the sauce smooth. Add 1/4 cup Gruyere and stir until melted.",
        "Pour the sauce over the sweet potatoes, kale and sausage in the baking dish. Top with remaining 1/2 cup cheese and bake for 10 minutes or until the sauce is bubbly and the cheese is melted."
    ],
    "ingredients": [
        "2 teaspoons olive oil",
        "2 medium sweet potatoes, peeled and cubed",
        "16 ounces Italian pork or chicken sausage links, cut into small rounds",
        "2 cups finely chopped kale leaves",
        "3/4 cup milk",
        "1/4 cup flour",
        "2 cups low-sodium chicken broth",
        "3/4 cup shredded Gruyere cheese",
        "Reynolds Wrap\u00ae Aluminum Foil"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sweet Potato, Kale and Sausage Bake with Cheese",
    "url": "http://allrecipes.com/recipe/245245/sweet-potato-kale-and-sausage-bake-w/"
}