texas-brownies-ii.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C). Grease a 12x18-inch jelly roll pan.",
        "Sift flour, white sugar, and salt together in a large bowl.",
        "Combine 1 1/2 cups margarine, water, and 4 1/2 tablespoons cocoa, together in a saucepan; bring to a boil. Pour margarine mixture over flour mixture; stir to combine.",
        "Beat buttermilk, eggs, baking soda, and vanilla extract together in a bowl; add to margarine mixture and stir until batter is combined. Pour batter into prepared pan.",
        "Bake in the preheated oven until a toothpick inserted into the center of the brownies comes out clean, about 20 minutes. Cool completely.",
        "Heat 1/2 cup margarine, milk, and 3 tablespoons cocoa powder together in a small saucepan over low heat until margarine melts and mixture is combined; remove from heat. Beat confectioners' sugar into margarine mixture until frosting is smooth and creamy. Spread frosting over cooled brownies and cut into squares."
    ],
    "ingredients": [
        "Brownies:",
        "3 cups all-purpose flour",
        "3 cups white sugar",
        "3/4 teaspoon salt",
        "1 1/2 cups margarine",
        "1 1/2 cups water",
        "4 1/2 tablespoons unsweetened cocoa powder",
        "1 cup buttermilk",
        "3 eggs",
        "1 1/2 teaspoons baking soda",
        "1 teaspoon vanilla extract",
        "Frosting:",
        "1/2 cup margarine",
        "6 teaspoons milk",
        "3 tablespoons unsweetened cocoa powder",
        "4 cups confectioners' sugar"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Texas Brownies II",
    "url": "http://allrecipes.com/recipe/11585/texas-brownies-ii/"
}