tropical-mango-bread.json

{
    "directions": [
        "Preheat oven to 350 degrees F. Stir together flour, sugar, baking powder, cinnamon and salt in a large bowl. Make a well in the dry ingredients and add vanilla, eggs, oil, fruits, nuts and coconut; mix well. Pour into 2 greased 8-1/2 x 4-1/2-inch loaf pans.",
        "Bake for 45 to 50 minutes or until a wooden pick inserted near the center of loaf comes out clean. Cool in pans 5 minutes. Remove from pans and cool completely on wire racks. When loaves are cool, mix together ingredients for glaze and pour over loaves."
    ],
    "ingredients": [
        "1 3/4 cups all-purpose flour",
        "1 1/4 cups sugar",
        "1 3/4 teaspoons baking powder",
        "2 teaspoons Spice Islands\u00ae Ground Saigon Cinnamon",
        "1 1/2 teaspoons salt",
        "1 teaspoon Spice Islands\u00ae Pure Vanilla Extract",
        "3 eggs",
        "3/4 cup Mazola\u00ae Corn Oil",
        "1 cup diced mango",
        "1 (8 ounce) can pineapple tidbits, well drained",
        "1/4 cup chopped macadamia nuts",
        "1/2 cup shredded coconut",
        "Glaze:",
        "1 1/2 cups powdered sugar",
        "1/2 teaspoon Spice Islands\u00ae Pure Vanilla Extract",
        "1 tablespoon butter or margarine, melted",
        "2 tablespoons hot tap water, or as needed"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Tropical Mango Bread",
    "url": "http://allrecipes.com/recipe/239262/tropical-mango-bread/"
}