zucchini-cinnamon-cobbler.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray.",
        "Bring a pot of water to a boil; add zucchini. Cook until tender, about 5 minutes; drain. Place in a bowl of cold water until cool, about 5 minutes; drain. Transfer to a large bowl.",
        "Mix 1 cup white sugar, all-purpose flour, lemon juice, apple pie spice, cream of tartar, and salt into the zucchini gently until combined. Pour batter into the prepared baking dish.",
        "Combine cake flour, 1/2 cup white sugar, brown sugar, baking powder, and salt in a bowl. Sprinkle over batter. Drizzle melted butter on top.",
        "Bake in the preheated oven until top is golden brown, about 1 hour."
    ],
    "ingredients": [
        "cooking spray",
        "Cobbler Mix:",
        "8 cups (1/2-inch) pieces peeled and seeded zucchini",
        "1 cup white sugar",
        "3 tablespoons all-purpose flour",
        "1 tablespoon lemon juice",
        "1 teaspoon apple pie spice",
        "3/4 teaspoon cream of tartar",
        "salt",
        "Cake Mix:",
        "1 1/4 cups cake flour",
        "1/2 cup white sugar",
        "1/4 cup brown sugar",
        "2 1/2 teaspoons baking powder",
        "1 pinch salt",
        "1/2 cup butter, melted"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Zucchini Cinnamon Cobbler",
    "url": "http://allrecipes.com/recipe/255529/zucchini-cinnamon-cobbler/"
}