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煮饺子时反复多次加水 #168

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煮饺子时反复多次加水 #168

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Update 速冻水饺.md
fanmingfei Feb 21, 2022
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Update 速冻水饺.md
fanmingfei Feb 21, 2022
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* 倒入饺子后，抓住锅柄轻轻摇晃锅使饺子移动以避免粘锅上撕破皮。
* 如果饺子太多可以用铲子搅水，但要注意不要铲到饺子上。
* 频率不需要太高，平均每 `30` 秒摇 `3` 秒，饺子浮起后不需要再做此步。
* [是否要加多次水？](https://www.zhihu.com/question/27911488)

### 盛饺子

* 所有饺子浮起后用铲子把饺子铲入盘或碗中，装盘后即可食用。
* 用漏勺把饺子入盘或碗中，装盘后即可食用。

## 附加内容

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