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taxonomy: correction #8959

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Sep 8, 2023
+10 −5
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taxonomy: correction #8959

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15 changes: 10 additions & 5 deletions taxonomies/categories.txt
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Original file line number Diff line number Diff line change
Expand Up @@ -42896,7 +42896,7 @@ ciqual_food_name:fr:Yaourt, lait fermenté ou spécialité laitière, nature, su

<fr:Spécialités laitières
<en:Plain fermented dairy desserts
fr:Spécialités laitières nature non sucrées
fr:Spécialités laitières nature non sucrées, Spécialité laitière nature
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shouldn't "Spécialité laitière nature" be the main name in fr?

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Yes it could, I just want it to be explicite that is it without sugar. In Spain you can have "natural" yogurts that are sweetened, but in France I don't think it is the case. I changed it

nl:Melkspecialiteiten natuur

<fr:Spécialités laitières
Expand Down Expand Up @@ -48672,12 +48672,13 @@ nl:Volle yoghurts
ru:Йогурты из цельного молока

<en:Yogurts
<en:Plain fermented dairy desserts
en:Plain yogurts, Plain yoghurts
bg:Натурално кисело мляко
de:Naturjoghurt
es:Yogures naturales
fi:luonnon jugurtit, luonnonjogurtit
fr:Yaourts natures, Yaourts nature, Yaourt nature, Lait fermenté nature, Spécialité laitière nature
fr:Yaourts natures, Yaourts nature, Yaourt nature, Lait fermenté nature
it:Yogurt bianco
nl:Natuurlijke yoghurt, Naturelyoghurts
pl:Jogurty naturalne, Jogurt naturalny
Expand Down Expand Up @@ -76596,6 +76597,7 @@ nl:Bevroren gehakte rundvleesproducten

<en:Meat preparations
<en:Breaded products
en:Cordons bleus
fr:Cordons bleus
nl:Cordon bleus
wikidata:en:Q429518
Expand All @@ -76604,20 +76606,23 @@ ciqual_food_code:en:25089
ciqual_food_name:en:Veal escalope cordon bleu (topped with a ham slice and Gruyere sauce)
# TODO : in the file I have, the same number is named Cordon bleu de volaille

<fr:Cordons bleus
<en:Cordons bleus
en:Poultry cordons bleus
fr:Cordons bleus de volaille

<fr:Cordons bleus
<en:Cordons bleus
<en:Turkey preparations
en:Turkey cordons bleus
bg:Пуешки кордон бльо
fr:Cordons bleus de dinde
nl:Kalkoen cordon bleus
agribalyse_food_code:en:25089
ciqual_food_code:en:25089
ciqual_food_name:en:Veal escalope cordon bleu (topped with a ham slice and Gruyere sauce)

<fr:Cordons bleus
<en:Cordons bleus
<en:Chicken preparations
fr:Chicken cordons bleus
bg:Пилешки кордон бльо
fr:Cordons bleus de poulet
nl:Kip cordon bleus
Expand Down